American Lager Recipe - Light Pilsen Ale

Recipe Info

Recipe Image

Light Pilsen Ale

by on
All Grain
18 Liter(s)
25 Liter(s)
70 min
75%
A mais barata que eu consegui fazer

Fermentables

81% - Pilsen - UK
2.9
36
1
Mash
8% - Cane Sugar - US
0.3
42
1
Late
11% - Corn Flour
0.4
37
1
Mash

Hops

Perle
10
Pellet
Boil
60 min(s)
8.3
12.0
Perle
10
Pellet
Boil
10 min(s)
8.3
4.3
Perle
10
Pellet
Boil
60 min(s)
8.3
12.0

Yeast

Danstar Nottingham
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Light Pilsen Ale
American Lager
  • 18.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.047 OG
  • 1.007 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 155 per 12oz Calories
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