Specialty IPA - White IPA Recipe - Viking Gold

Recipe Info

Recipe Image

Viking Gold

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Flaked Wheat - US, 2-Row - US, El Dorado Hops, Voss Kveik Homebrew Yeast.

Fermentables

10% - Flaked Oats - US
1
37
1
Mash
10% - Flaked Wheat - US
1
35
2
Mash
81% - 2-Row - US
8.5
37
1
Mash

Hops

El Dorado
0.5
Pellet
Boil
60 min(s)
16
28.3
El Dorado
1
Pellet
Boil
20 min(s)
16
34.3
El Dorado
2
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
3
Pellet
DryHop
0 day(s)
16
0.0

Yeast

Voss Kveik
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Viking Gold
Specialty IPA - White IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 62.6 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 194 per 12oz Calories
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