American IPA Recipe - Chinook-Mosaic IPA

Recipe Info

Recipe Image

Chinook-Mosaic IPA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - Dextrine Malt - US, Rolled Oats - US, Caramel/Crystal 30 - US, Honey Malt - CA, Chinook Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

56% - 2-Row - US
7
37
1
Mash
24% - White Wheat - US
3
40
2
Mash
8% - Carapils - Dextrine Malt - US
1
33
1
Mash
4% - Rolled Oats - US
0.5
33
2
Mash
4% - Caramel/Crystal 30 - US
0.5
35
30
Mash
4% - Honey Malt - CA
0.5
37
25
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
41.4
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
15.5
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
10.0
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.0
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Chinook
0.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152F with 4 gal (Mash in temp 164.8F) 60 min
2.
Mash out at 168F with 6.7 qt boiling water, rest 10 min
3.
Sparge with 168F water and collect 6.5 gal runoff

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinook-Mosaic IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.012 FG
  • 71.0 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 235 per 12oz Calories
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