Saison Recipe - 2019 American Farmhouse

Recipe Info

Recipe Image

2019 American Farmhouse

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Flaked Oats - US, Pilsner - DE, Vienna - DE, Hallertau Hops, German Mandarina Bavaria Hops, East Kent Goldings Hops, Safale-134 Homebrew Yeast.

Fermentables

8% - Wheat Malt - DE
1
37
2
Mash
8% - Flaked Oats - US
1
37
1
Mash
50% - Pilsner - DE
6
38
1
Mash
33% - Vienna - DE
4
37
4
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
14.0
German Mandarina Bavaria
1
Pellet
Boil
1 min(s)
15
2.0
East Kent Goldings
0.75
Pellet
Boil
40 min(s)
5.5
11.3

Yeast

Safale-134
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
153 MASH
2.
1.058. FG 1.002

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2019 American Farmhouse
Saison
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.008 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 204 per 12oz Calories
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