American Porter Recipe - experimental porter-stout

Recipe Info

Recipe Image

experimental porter-stout

by on
All Grain
90 Liter(s)
94 Liter(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Munich - UK, Liberty Hops, Magnum Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

62% - Pilsner - US
16
34
1
Mash
13% - Caramel/Crystal 60 - US
3.5
36
60
Mash
12% - Chocolate Malt - US
3
34
350
Mash
13% - Munich - UK
3.5
37
9
Mash

Hops

Liberty
30
Pellet
Boil
15 min(s)
4
1.5
Liberty
60
Pellet
Boil
5 min(s)
4
1.2
Magnum
80
Pellet
Boil
60 min(s)
12
24.1

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
90 litros y 36 litros para 90 litros de cerveza

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

experimental porter-stout
American Porter
  • 90.00 Gallons Liters Batch Size
  • 94.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 40.8° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 210 per 12oz Calories
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