American Pale Ale Recipe - Capitao Pinheiro APA

Recipe Info

Recipe Image

Capitao Pinheiro APA

by on
All Grain
11 Liter(s)
14 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Melanoidin Malt - US, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

93% - Maris Otter Pale - UK
2.5
38
3
Mash
7% - Melanoidin Malt - US
0.2
37
20
Mash

Hops

Mosaic
15
Pellet
Boil
10 min(s)
12.7
15.9
Mosaic
5
Pellet
FirstWort
60 min(s)
12.7
14.6
Mosaic
10
Pellet
Boil
0 min(s)
12.7
0.0
Mosaic
20
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
extrato de casca de laranja bahia no envase

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Capitao Pinheiro APA
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 30.4 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.6° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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