American IPA Recipe - Laughing Mango IPA

Recipe Info

Recipe Image

Laughing Mango IPA

by on
All Grain
5.5 Gallon(s)
6.6 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Munich (BE), CaraFoam (DE), Caramel/Crystal 40L (US), Cascade (NZ) Hops, Amarillo (US) Hops, Columbus (US) Hops, Cascade (US) Hops, Crystal (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

88% - 2-Row (US)
11
37
1
Mash
8% - Munich (BE)
1
38
6
Mash
2% - CaraFoam (DE)
0.25
37
1
Mash
2% - Caramel/Crystal 40L (US)
0.25
34
40
Mash

Hops

Cascade (NZ)
1
Pellet
Boil
60 min(s)
7
21.5
Amarillo (US)
0.5
Pellet
Boil
20 min(s)
9.3
8.6
Cascade (NZ)
0.5
Pellet
Boil
20 min(s)
7
6.5
Columbus (US)
0.5
Pellet
Boil
20 min(s)
15
14.0
Cascade (US)
0.75
Pellet
Boil
5 min(s)
7
3.2
Amarillo (US)
0.5
Pellet
Boil
5 min(s)
9.3
2.8
Columbus (US)
0.5
Pellet
Boil
5 min(s)
15
4.6
Crystal (US)
0.5
Pellet
DryHop
7 day(s)
4.5
0.0
Columbus (US)
0.5
Pellet
DryHop
7 day(s)
15
0.0
Amarillo (US)
0.5
Pellet
DryHop
7 day(s)
9.3
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Laughing Mango IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.009 FG
  • 61.3 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 210 per 12oz Calories
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