Clone Of Sam Adams Summer Ale Clone Recipe

Recipe Info

Recipe Image

Clone Of Sam Adams Summer Ale Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, White Wheat - US, Carapils - DE, Flaked Wheat - US, Hallertauer Mittelfrüh Hops, Saaz Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Sam Adams Summer Ale Clone.

Fermentables

% lb fermentable ppg   L   usage  
50% 5 Pilsner - DE 38
Mash
35% 3.5 White Wheat - US 40
Mash
5% 0.5 Carapils - DE 33
Mash
10% 1 Flaked Wheat - US 35
Mash
1 lb

Hops

oz variety type usage time AA   IBU  
0.5 Hallertauer Mittelfrüh Pellet Boil 60 minutes 4.3 8.0
1 Saaz Pellet Boil 5 minutes 3.8 2.8
1.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs East Coast Ale WLP008 72%
 

Other Stuff

amount unit name usage
1 oz Orange or Lemon peel Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Strike with 3.8 gallons @ 162 (desired rest 152 at 60 min)
  2. Sparge with 4.2 gallons @170
  3. Add 1 oz of lemon zest 10 min before end of boil
  4. Add .1 oz or 1 gram of paradise seed 10 min before end of boil
  5. Use 4.5 oz corn sugar for priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Sam Adams Summer Ale Clone
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.052
1.015
3.2° SRM
68%
10.9 IBU (tinseth)
0.21
4.8% ABV
174 per 12oz
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