Blackhawk India Pale Recipe

Recipe Info

Recipe Image

Blackhawk India Pale

by on
All Grain + Extract
220 Gallon(s)
217.5 Gallon(s)
60 min
85%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Pale 6-Row - US, Corn Syrup - US, Dry Malt Extract - Extra Light - US, Table Sugar - Sucrose - US, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Blackhawk Pale.

Fermentables

64% - Dry Malt Extract - Light - US
285
44
8
Extract
4% - Caramel/Crystal 20 - US
20
35
20
Mash
3% - Pale 6-Row - US
15
35
1
Mash
13% - Corn Syrup - US
60
36
1
Late
12% - Dry Malt Extract - Extra Light - US
55
44
3
Extract
2% - Table Sugar - Sucrose - US
10
46
0
Late

Hops

Cascade
4
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
24
Pellet
Boil
15 min(s)
5.8
4.4
Cascade
32
Pellet
Boil
60 min(s)
5.8
11.7
Centennial
74
Pellet
Boil
60 min(s)
10
46.8
Centennial
17
Pellet
Boil
15 min(s)
10.5
5.6
Centennial
4
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Clarity Ferm
2.82
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blackhawk India Pale
  • 220.00 Gallons Liters Batch Size
  • 217.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.021 FG
  • 68.5 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 8.9° SRM Color
  • 85% Efficiency
  • 8.2% ABV Alcohol
  • 294 per 12oz Calories
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