American IPA Recipe - Clawhammer Supply NEIPA

Recipe Info

Recipe Image

Clawhammer Supply NEIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Their grain bill and recipe. Adjusting hops to match what's on hand.

Fermentables

78% - 2-Row - US
10
37
1
Mash
8% - Flaked Wheat
1
34
2
Mash
8% - Flaked Oats - US
1
37
1
Mash
6% - Carapils - DE
0.75
33
2
Mash

Hops

Warrior
0.25
Pellet
Boil
60 min(s)
16
12.7
Citra (US)
1
Pellet
Boil
5 min(s)
13.7
8.7
Centennial (US)
1
Pellet
Boil
5 min(s)
10.5
6.7
El Dorado
1
Pellet
Boil
5 min(s)
16
10.1
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Centennial (US)
1
Pellet
FlameOut
0 min(s)
10.5
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
16
0.0
Centennial (US)
1
Pellet
DryHop
0 day(s)
10.5
0.0
Citra (US)
1
Pellet
DryHop
0 day(s)
13.7
0.0
El Dorado
1
Pellet
DryHop
0 day(s)
16
0.0

Yeast

White Labs East Coast Ale WLP008
77%

Other Stuff

Fermax Yeast Nutrient
1
tsp
Mash
Calcium Chloride
0.5
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clawhammer Supply NEIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.016 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 237 per 12oz Calories
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