California Common Recipe - Sundon Norfolk Ale

Recipe Info

Recipe Image

Sundon Norfolk Ale

by on
All Grain
15 Liter(s)
20 Liter(s)
60 min
75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Simcoe Hops, Muntons Muntons Premium Gold Homebrew Yeast.

Fermentables

94% - Maris Otter Pale - UK
3
38
5
Mash
6% - Amber - UK
0.2
32
27
Mash

Hops

Simcoe
22
Leaf
Boil
60 min(s)
14.1
47.6
Simcoe
10
Leaf
Boil
10 min(s)
14.1
7.8

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Sundon

Tasted on 8/4/2015 by Sundon

Notes:

Good bitterness with a slight resinous aftertaste (I wouldn't call it piney) from the Simcoe hops.

Recipe Facts

Sundon Norfolk Ale
California Common
  • 15.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 55.4 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 8.0° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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