Belgian Blond Ale Recipe - Belgian Style Blonde

Recipe Info

Recipe Image

Belgian Style Blonde

by on
All Grain + Extract
10 Gallon(s)
13.5 Gallon(s)
60 min
70%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, Hallertauer Mittelfrüh Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.

Fermentables

96% - Pilsner - US
22
34
1
Extract
4% - White Wheat - US
1
40
2
Mash

Hops

Hallertauer Mittelfrüh
3.5
Pellet
Boil
60 min(s)
4
20.8

Yeast

White Labs Abbey Ale WLP530
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Style Blonde
Belgian Blond Ale
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.016 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 2.7° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 265 per 12oz Calories
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