American Pale Ale Recipe - Victory Ale

Recipe Info

Recipe Image

Victory Ale

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Victory Malt - US, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

Fermentables

87% - 2-Row - US
5
37
1
Mash
9% - Flaked Corn - US
0.5
37
1
Mash
4% - Victory Malt - US
0.25
34
28
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
31.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
2
tsp
Mash

Mash Steps

Mash-Out
Decoction
165
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Victory Ale
American Pale Ale
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 4.5° SRM Color
  • 68% Efficiency
  • 6.0% ABV Alcohol
  • 192 per 12oz Calories
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