Saison Recipe - Gargoyle WIP

Recipe Info

Recipe Image

Gargoyle WIP

by on
All Grain
25 Liter(s)
32 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - UK, Amber - UK, Honey - US, Brewer's Gold Hops, Tettnang Hops, Tettnang Hops, Mangrove Jack M29 French Saison Ale 2pkgs Homebrew Yeast, Irish Moss.

This recipe was cloned from Cerberus WIP.

Fermentables

73% - Pilsner - BE
4.5
36
3
Mash
16% - Vienna - UK
1
35
10
Mash
8% - Amber - UK
0.5
32
70
Mash
3% - Honey - US
0.2
35
1
Late

Hops

Brewer's Gold
30
Leaf
Boil
60 min(s)
7
18.4
Tettnang
20
Leaf
Boil
5 min(s)
4.5
1.6
Tettnang
20
Leaf
FlameOut
0 min(s)
4.5
0.0

Yeast

Mangrove Jack M29 French Saison Ale 2pkgs
85%

Other Stuff

Irish Moss
0.02
kg
Boil

Mash Steps

Protein Rest
Infusion
45
30 min
Beta-Glucan Rest
Infusion
55
15 min
Saccharification Rest
Infusion
62
30 min
Dextrinization Rest
Infusion
68
15 min
Mash-Out
Infusion
74
10 min

Special Instructions

1.
Add the Irish Moss 10 mins before end of the boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gargoyle WIP
Saison
  • 25.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 11.6° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 184 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Marigold Golden Ale

All Grain Recipe
by MrBrewManOtt 3/27/2024 1:57:45 PM

Merzen partial boil for 2024 s...

Märzen
by Yeon 3/26/2024 9:31:50 PM

Partial grain and Brew A extra...

All Grain + Extract Recipe
by Brewer 138002 3/26/2024 4:40:03 PM

Saison

Saison
by dep0952 3/23/2024 4:44:20 PM
© 2024 by brewgr.com. All Rights Reserved.