SMaSH CRaSH Pale Ale Brew Sessions

This recipe has been brewed 4 time(s)

Brew Session: SMaSH CRaSH Pale Ale

LH-Canuck 12/28/2014 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: SMaSH CRaSH Pale Ale

LH-Canuck 12/27/2014 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: SMaSH CRaSH Pale Ale

LH-Canuck 12/26/2014 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: SMaSH CRaSH Pale Ale

LH-Canuck 12/26/2014 12:00:00 AM

Recipe Facts

SMaSH CRaSH Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 50.0 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 226 per 12oz Calories
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