American Amber Ale Recipe - Teste Amber Ale

Recipe Info

Recipe Image

Teste Amber Ale

by on
All Grain
25 Liter(s)
31 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin - DE, Roasted Barley - UK, Herkules Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Dois Ases Rauchbier.

Fermentables

90% - Pilsner - DE
5.4
38
1
Mash
8% - Melanoidin - DE
0.5
37
20
Mash
2% - Roasted Barley - UK
0.1
29
550
Late

Hops

Herkules
25
Pellet
Boil
25 min(s)
16.1
27.6
Herkules
25
Pellet
Boil
1 min(s)
16.1
1.7
Herkules
50
Pellet
DryHop
3 day(s)
16.1
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Amilase
Infusion
64
45 min
Alpha-Amilase
Infusion
72
15 min
Mash-Out
Infusion
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Teste Amber Ale
American Amber Ale
  • 25.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 13.2° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 177 per 12oz Calories
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