American IPA Recipe - Red Buck RyePA
American IPA
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Red Buck RyePA
by Brewer 117273 on 4/5/2019
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Session Rye PA
7% - Munich - Light 10L - US
4% - Carapils - Dextrine Malt - US
2% - Black Patent Malt - UK
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Red Buck RyePA
American IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
48.0 IBU (tinseth)
Bitterness
-
0.86
BG:GU
-
16.3° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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