beak breaker Recipe

Recipe Info

Recipe Image

beak breaker

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Cane Sugar - US, Magnum Hops, Cascade Hops, Citra Hops, Mosaic Hops, Centennial Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

77% - 2-Row - US
12
37
1
Mash
10% - Munich - UK
1.5
37
9
Mash
13% - Cane Sugar - US
2
46
1
Late

Hops

Magnum
2
Pellet
Boil
60 min(s)
12
61.8
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
5.7
Citra
1
Pellet
Boil
5 min(s)
12
6.2
Mosaic
1
Pellet
Boil
5 min(s)
12.7
6.5
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
2.7
Cascade
1
Pellet
Boil
2 min(s)
5.8
1.3

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

beak breaker
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.028 FG
  • 84.2 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 8.4% ABV Alcohol
  • 329 per 12oz Calories
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