Belgian Dark Strong Ale Recipe - All Things Dried

{"RecipeId":67720,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":118483,"Name":"All Things Dried","Description":"Belgian Dark Strong with Sun Dried Tomatoes \u0026 Golden Raisins","ImageUrlRoot":null,"StyleId":"26D","StyleName":"Belgian Dark Strong Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.72,"DateCreated":"\/Date(1554424161787)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.084726,"Fg":1.01863972,"Srm":23.64634268747259,"Ibu":27.8192719521206,"BgGu":0.32834397885089078,"Abv":8.52513012,"Calories":293,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"11.75","Ppg":"37","L":"2","Use":"Mash","Id":"360161","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1.75","Ppg":"37","L":"9","Use":"Mash","Id":"360162","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1.25","Ppg":"34","L":"180","Use":"Mash","Id":"360163","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.875","Ppg":"36","L":"2","Use":"Mash","Id":"360164","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.4375","Ppg":"34","L":"20","Use":"Mash","Id":"360165","IngId":"476","Name":"Aromatic Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"27.8192719521206","Id":"384701","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.78","Id":"100567","IngId":"4873","Name":"Omega OLY-028","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"oz","Use":"FlameOut","Id":"69304","IngId":"10783","Name":"Golden Raisin","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"oz","Use":"FlameOut","Id":"69305","IngId":"10784","Name":"Sun Dried Tomato","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"49810","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"168","Time":"20","Id":"49809","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"114799","Rank":"1","Text":"90 minute boil with a 15 minute whirlpool at flameout"},{"Id":"114797","Rank":"2","Text":"Ferment at 68 F for 1 week"},{"Id":"114798","Rank":"3","Text":"Let rise to 80 F until fermentation is complete"}]}