MexicanVienna Lager Recipe

Recipe Info

Recipe Image

MexicanVienna Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsen - UK, Flaked Corn - US, Crystal 60L - CA, Mt. Hood Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

53% - Vienna - DE
5
37
4
Mash
23% - Pilsen - UK
2.14
36
1
Mash
21% - Flaked Corn - US
2
37
1
Mash
3% - Crystal 60L - CA
0.33
34
60
Mash

Hops

Mt. Hood
1.1
Pellet
Boil
60 min(s)
6
24.6

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

Irish Moss
1
tsp
Mash
Yeast Nutrient
0.25
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Irish Moss and YN at 15mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MexicanVienna Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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