Imperial Stout Recipe - Imperial Chocolate Milkshake
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Imperial Chocolate Milkshake
by paulmorar on 4/2/2019
All Grain
20 Liter(s)
20 Liter(s)
75 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Oat Malt - UK, Crystal 45L - UK, Roasted Barley - UK, Lactose - Milk Sugar - US, Columbus Hops, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast, Cocoa Powder.
This recipe was cloned from Imperial Chocolate Milkshake.
77% - Maris Otter Pale - UK
7% - Lactose - Milk Sugar - US
White Labs British Ale WLP005
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Chocolate Milkshake
Imperial Stout
-
20.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.107
OG
-
1.025
FG
-
31.8 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
42.3° SRM
Color
-
75%
Efficiency
-
10.6% ABV
Alcohol
-
379 per 12oz
Calories
Clone This Recipe
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