Saison Recipe - 1 Gal - Saison Batch

Recipe Info

Recipe Image

1 Gal - Saison Batch

by on
Extract
0.99 Gallon(s)
1.5 Gallon(s)
60 min
100%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Fuggles Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander.

This recipe was cloned from Saison Batch.

Fermentables

25% - Dry Malt Extract - Wheat - US
0.3333
42
3
Extract
75% - Dry Malt Extract - Pilsen - US
1
42
2
Extract

Hops

Fuggles
0.3
Pellet
Boil
60 min(s)
4.2
22.8
Saaz
0.22
Pellet
Boil
30 min(s)
1.4
4.3
Saaz
0.22
Pellet
Boil
20 min(s)
1.4
3.4
Saaz
0.22
Pellet
Boil
7 min(s)
1.4
1.5

Yeast

Fermentis Safbrew T-58
77%

Other Stuff

Coriander
0.3667
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1 Gal - Saison Batch
Saison
  • 0.99 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.2° SRM Color
  • 100% Efficiency
  • 5.6% ABV Alcohol
  • 189 per 12oz Calories
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