American Porter Recipe - Robust Porter
American Porter
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Robust Porter
by Apt31Brewing on 3/30/2019
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Flaked Oats - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, Coffee Malt - UK, East Kent Goldings Hops, Fuggles Hops, Wyeast British Ale 1098 Homebrew Yeast.
63% - Dry Malt Extract - Light - US
10% - Caramel/Crystal 60 - US
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Robust Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.017
FG
-
28.2 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
39.0° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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