DDIIPA Transplant I Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: DDIIPA Transplant I

SashaAndHisRussianSelf 3/31/2019 12:00:00 AM
  • Water Infusion
  • Fermentation

Forgot to add the corn sugar to the boil, so I boiled 20 oz of water and mixed in corn sugar. With yeast and all its 6 gallons. Lots of hop trub is a bummer and my yeast starter looked very clumpy, so hopefully yeast health is okay.

Recipe Facts

DDIIPA Transplant I
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.022 FG
  • 170.6 IBU (tinseth) Bitterness
  • 1.93 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 308 per 12oz Calories
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