Vienna Lager Recipe - Adjust Vienna Lager v04

Recipe Info

Recipe Image

Adjust Vienna Lager v04

by on
All Grain
21 Liter(s)
28 Liter(s)
70 min
70%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - UK, Munich - Dark 20L - US, Wheat Malt - DE, Chocolate Malt - US, Northern Brewer Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Calcio 100-200ppm, Sulfato 100-110ppm, Cloreto 40-50ppm.

This recipe was cloned from Vienna Lager v04.

Fermentables

44% - Pilsen - UK
2.3
36
1
Mash
44% - Vienna - UK
2.3
35
4
Mash
8% - Munich - Dark 20L - US
0.4
35
12
Mash
2% - Wheat Malt - DE
0.1
37
2
Mash
2% - Chocolate Malt - US
0.1
34
480
Mash

Hops

Northern Brewer
20
Pellet
Boil
60 min(s)
9
21.5
Tettnang
30
Pellet
Boil
15 min(s)
4.5
8.0
Tettnang
20
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Fermentis Saflager W-34/70
78%

Other Stuff

Calcio 100-200ppm
0
each
Boil
Sulfato 100-110ppm
0
each
Boil
Cloreto 40-50ppm
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
No lugar do Munich pode usar Caramunich
2.
Fermento: avaliar blend com WLP833
3.
Fermentacao: 8/9c (pitch) @1o dia
4.
Fermentacao: 10c @6 dias
5.
Fermentacao: 1/2c p/dia ate chegar a 16c
6.
Diacetil: 16c @3 dias
7.
Cold Crash: -4/8c p/dia ate chegar a 2c
8.
Lagering: 2c @14 dias
9.
Carbonatacao 2,4 vols CO2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Adjust Vienna Lager v04
Vienna Lager
  • 21.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.051 OG
  • 1.011 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 14.0° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 170 per 12oz Calories
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