American IPA Recipe - Swift Session 4.05.19

Recipe Info

Recipe Image

Swift Session 4.05.19

by on
All Grain
6.4 Gallon(s)
7.4 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Oats - US, Carapils - DE, Cascade Hops, Amarillo Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Swift Session 7.15.18.

Fermentables

50% - Pale 2-Row - US
7
37
1
Mash
36% - Flaked Oats - US
5
37
1
Mash
14% - Carapils - DE
2
33
2
Mash

Hops

Cascade
1
Pellet
Boil
45 min(s)
5.8
14.0
Amarillo
1
Pellet
Boil
40 min(s)
9
20.7
Citra
1
Pellet
Boil
35 min(s)
12
26.1
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
2
Pellet
DryHop
8 day(s)
9
0.0
Citra
2
Pellet
DryHop
8 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Clarity Ferm
0
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Swift Session 4.05.19
American IPA
  • 6.40 Gallons Liters Batch Size
  • 7.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 60.8 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 2.8° SRM Color
  • 80% Efficiency
  • 6.0% ABV Alcohol
  • 216 per 12oz Calories
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