American Pale Ale Recipe - Clone Of Plains Breaker Clone V3

Recipe Info

Recipe Image

Clone Of Plains Breaker Clone V3

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
63%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Crystal 40L - CA, Flaked Oats - US, Corn Sugar (Dextrose) - US, Citra Hops, Simcoe Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Plains Breaker Clone V2.

Fermentables

83% - Pale 2-Row - CA
10
36
1
Mash
6% - Crystal 40L - CA
0.7
34
40
Mash
2% - Flaked Oats - US
0.3
37
1
Mash
8% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Citra
2
Pellet
FlameOut
0 min(s)
13.8
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
3
Pellet
DryHop
0 day(s)
13
0.0
Citra
2
Pellet
DryHop
0 day(s)
13.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
After boil cool to 66f, ferment unit fermentation stops.
2.
Then add dry hops for 7 days
3.
Keg and carb

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Plains Breaker Clone V3
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.1° SRM Color
  • 63% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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