American IPA Recipe - Ten and a Bit Minute IPA

Recipe Info

Recipe Image

Ten and a Bit Minute IPA

by on
Extract
3 Gallon(s)
3 Gallon(s)
5 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Dry Malt Extract - Amber , Strata Hops, Southern Passion Hops, Treehouse Blend Homebrew Yeast, Calcium Chloride.

This recipe was cloned from Ten Minute IPA.

Fermentables

64% - Dry Malt Extract - Extra Light - US
1.75
44
3
Extract
36% - Dry Malt Extract - Amber
1
42
10
Extract

Hops

Strata
1.25
Pellet
DryHop
0 day(s)
10.2
0.0
Southern Passion
1.25
Pellet
DryHop
0 day(s)
11.2
0.0

Yeast

Treehouse Blend
82%

Other Stuff

Calcium Chloride
0
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Use prepackaged spring water
2.
1.5 tsp CaCl mixed in with fermentables in fermentor, no boil
3.
Add hops 36 hours following yeast pitch

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ten and a Bit Minute IPA
American IPA
  • 3.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.040 OG
  • 1.007 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 129 per 12oz Calories
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