This recipe has been brewed 1 time(s)
Brew Session: The Loche of the Irish
Tashtego 3/24/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brewed Sunday morning with Sagar. Used a new brew bag that worked well, and suspended it above brew kettle with a ladder to extract all wort from bag. I could not get propane gas flow through regulator so I bought another at Lowes that worked.
Recipe Facts
The Loche of the Irish
Irish Red Ale
- 5.00 Gallons Liters Batch Size
- 6.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.014 FG
- 27.7 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 12.2° SRM Color
- 75% Efficiency
- 5.7% ABV Alcohol
- 194 per 12oz Calories