Clone Of Klassisk pilsner Recipe
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Clone Of Klassisk pilsner
by ilden06 on 3/24/2019
All Grain
28 Liter(s)
34 Liter(s)
100 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Spitz malt, Acidulated Malt - DE
, Melanoidin (Weyermann), Magnum Hops, Saaz Hops, White Labs Copenhagen Lager WLP850 Homebrew Yeast, CaSO4, CaCl2, Irish Moss, Yeast Nutrient, Clarity Ferm.
This recipe was cloned from Klassisk pilsner.
3% - Acidulated Malt - DE
2% - Melanoidin (Weyermann)
White Labs Copenhagen Lager WLP850
No mash steps in this recipe
Make a starter if needed. 400 mrd (billion) cells
Ferment @ 10 C for 18 days. Raise temp to 15 C for 3 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Klassisk pilsner
-
28.00
Gallons
Liters
Batch Size
-
34.00
Gallons
Liters
Boil Size
-
100
min
Boil Time
-
1.047
OG
-
1.009
FG
-
30.0 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
3.0° SRM
Color
-
80%
Efficiency
-
4.9% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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