This recipe has been brewed 1 time(s)
Brew Session: Kuemper's Creme Ale
RescueDogBeer
3/29/2019 12:00:00 AM
- Water Infusion
BIAB. Mashed in 3 gallons at 152 for 60 minutes. Dunk sparged in 1.25 gallons at 170 for 10 minutes. Did not squeeze bag. OG was much lower than Target at 1.042. I think I should have done 6# total grain for 1.052 OG....will try that next time. Pure O2 for 36 seconds. I did not pitch the while packet of yeast as it said it was for 20 liters and I only have about 11 liters. Fermented at 65 degrees.Just discovered I had pilsner malt as extract and not mash. By correcting my OG dropped to ...
Recipe Facts
Kuemper's Creme Ale
Cream Ale
- 3.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.010 FG
- 18.1 IBU (tinseth) Bitterness
- 0.36 BG:GU
- 2.3° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 168 per 12oz Calories
