Irish Red Ale Recipe - Irish Red 15G 3-22-2019

Recipe Info

Recipe Image

Irish Red 15G 3-22-2019

by on
All Grain
15 Gallon(s)
17.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Red X, Pilsner - BE, Melanoidin Malt - US, Roasted Barley - UK, Golden Promise - UK, Simcoe Hops, East Kent Goldings Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss, PH Stabilizer.

This recipe was cloned from Irish Red 15G.

Fermentables

31% - Red X
9.5
36
11
Mash
32% - Pilsner - BE
10
36
2
Mash
8% - Melanoidin Malt - US
2.5
37
20
Mash
2% - Roasted Barley - UK
0.5
29
550
Late
27% - Golden Promise - UK
8.5
37
3
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
15.5
East Kent Goldings
1.5
Pellet
Boil
30 min(s)
4.3
5.9
East Kent Goldings
1
Pellet
Boil
5 min(s)
4.3
1.0

Yeast

Wyeast Irish Ale 1084
75%
Wyeast Irish Ale 1084
75%

Other Stuff

Irish Moss
3
tsp
Boil
PH Stabilizer
3
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
11 Gal strike water at 166 F w/ initial mash temp at 154 F
2.
11 Gal sparge water at 205 F w/ sparge temp at 168-170 F
3.
Cool wort to 65 F and ferment at 68 F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red 15G 3-22-2019
Irish Red Ale
  • 15.00 Gallons Liters Batch Size
  • 17.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 16.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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