Double IPA Recipe - My style Dogfish Head 90 Minute

Recipe Info

Recipe Image

My style Dogfish Head 90 Minute

by on
All Grain
20 Liter(s)
28.3279 Liter(s)
90 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Melanoidin Malt - US, Hallertauer Mittelfrüh Hops, Cascade Hops, Saaz Hops, Magnum Hops, Perle Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

This recipe was cloned from D and Cs Dogfish Head 90 Minute IPA Clone.

Fermentables

90% - Pale Ale - US
7.2
37
3
Mash
10% - Melanoidin Malt - US
0.8
37
20
Mash

Hops

Hallertauer Mittelfrüh
50
Pellet
Boil
90 min(s)
4.3
21.0
Cascade
50
Pellet
Boil
90 min(s)
5.8
28.4
Saaz
25
Pellet
Boil
90 min(s)
3.7
9.0
Magnum
25
Leaf
Boil
90 min(s)
12.5
27.8
Perle
30
Leaf
DryHop
10 day(s)
5.1
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

Irish Moss
0.01
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Boil for 90 minutes. Combine ALL kettle hops into one bowl.
2.
Weigh out 30g of the hop mixture and add to boil every ten minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My style Dogfish Head 90 Minute
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 28.33 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.086 OG
  • 1.017 FG
  • 86.2 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 10.0° SRM Color
  • 70% Efficiency
  • 8.9% ABV Alcohol
  • 298 per 12oz Calories
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