Pre-Prohibition Porter Recipe - Jamil CLASSIC AMERICAN PILSENER

Recipe Info

Recipe Image

Jamil CLASSIC AMERICAN PILSENER

by on
All Grain
26 Liter(s)
26.6052 Liter(s)
90 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Corn - US, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

71% - Pale 2-Row - US
4.6692
37
1
Mash
29% - Flaked Corn - US
1.8633
37
1
Mash

Hops

Saaz
56.3333
Pellet
Boil
60 min(s)
3.8
19.4
Saaz
30.3333
Pellet
Boil
20 min(s)
3.8
6.3
Saaz
30.3333
Pellet
Boil
10 min(s)
3.8
3.8
Saaz
30.3333
Pellet
Boil
5 min(s)
3.8
2.1
Saaz
30.3333
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jamil CLASSIC AMERICAN PILSENER
Pre-Prohibition Porter
  • 26.00 Gallons Liters Batch Size
  • 26.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 194 per 12oz Calories
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