Old Vasilys Russion Imperial Stout Brew Sessions

This recipe has been brewed 1 time(s)

Recipe Facts

Old Vasilys Russion Imperial Stout
Imperial Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.015 FG
  • 92.6 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 38.5° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 316 per 12oz Calories
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