Timey Wimey Hoppy Woppy Recipe
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Timey Wimey Hoppy Woppy
by Brewer 101565 on 12/14/2014
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.6 Gallon(s)
Boil Time: 75 min
Efficiency: 65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Pale 2-Row - US, Caramel/Crystal 10 - US, Citra Hops, Cascade Hops, Calypso Hops, White Labs Vermont Ale Yeast Homebrew Yeast.
4% - Caramel/Crystal 10 - US
name
White Labs Vermont Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.00
Gallons
Liters
Batch Size
6.60
Gallons
Liters
Boil Size
75
min
Boil Time
1.064
OG
1.012
FG
94.4 IBU (tinseth)
Bitterness
1.48
BG:GU
6.3 ° SRM
Color
65%
Efficiency
6.8 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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