American IPA Recipe - TODD THE AXE MAN Clone BIAB

Recipe Info

Recipe Image

TODD THE AXE MAN Clone BIAB

by on
All Grain
3 Gallon(s)
5.2 Gallon(s)
60 min
75%
BIAB

This recipe was cloned from Clone Of TODD THE AXE MAN.

Fermentables

100% - Golden Promise - UK
8.2
37
3
Mash

Hops

Warrior
0.69
Pellet
Boil
60 min(s)
16
55.4
Citra
0.6
Pellet
Boil
10 min(s)
12
13.1
Mosaic
0.3
Pellet
Boil
10 min(s)
12.7
6.9
Citra
0.6
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
0.3
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
0.55
Pellet
DryHop
4 day(s)
12
0.0
Mosaic
0.3
Pellet
DryHop
4 day(s)
12.7
0.0
Citra
0.55
Pellet
DryHop
4 day(s)
12
0.0
Mosaic
0.55
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Whirlfloc Tablet (half tablet)
0.5
each
Boil
Wyeast Brewer Choice Nutrient Blend (1/4 tsp)
0.25
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1st dry hop citra/mosaic in primary 4 days, secondary dry hop citra/mosaic 4 days
2.
shoot for FG for 1.016-1.020

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TODD THE AXE MAN Clone BIAB
American IPA
  • 3.00 Gallons Liters Batch Size
  • 5.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 75.5 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 260 per 12oz Calories
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