Cream Ale - B001 Recipe

Recipe Info

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Cream Ale - B001

by on
All Grain
100 Liter(s)
110 Liter(s)
60 min
60%
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Wheat Malt - DE, Perle Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Euro Pall Ale - B005.

Fermentables

% kg fermentable ppg   L   usage  
89% 25 Pilsner - DE 38
Mash
5% 1.5 Caramel Pils - DE 2
Mash
5% 1.5 Wheat Malt - DE 37
Mash
28 kg

Hops

g variety type usage time AA   IBU  
50 Perle Pellet Boil 60 minutes 8.3 10.5
50 Cascade Pellet Boil 60 minutes 5.8 7.3
1 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 77%
 

Other Stuff

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Mash Steps

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Special Instructions

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Recipe Facts

Cream Ale - B001
100.00 Gallons Liters
110.00 Gallons Liters  @  60  min
1.050
1.012
3.4° SRM
60%
17.8 IBU (tinseth)
0.35
5.0% ABV
168 per 12oz
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