American Amber Ale Recipe - Inaugural Amber

Recipe Info

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Inaugural Amber

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
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All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Amber LME, Caramel Malt 40L, Chocolate Malt, Cascade (NZ) Hops, American Ale Yeast Blend Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
92% 7 Amber LME 34
10°
Extract
7% 0.5 Caramel Malt 40L 34
40°
Mash
2% 0.125 Chocolate Malt 32
475°
Mash
7.625 lb

Hops

oz variety type usage time AA   IBU  
1 Cascade (NZ) Pellet Boil 60 minutes 5.5 20.8
1 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
American Ale Yeast Blend 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Inaugural Amber
American Amber Ale
5.00 Gallons Liters
6.00 Gallons Liters  @  60  min
1.051
1.012
15.5° SRM
75%
20.8 IBU (tinseth)
0.41
5.0% ABV
169 per 12oz
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