Rye Wit Low ABV Recipe

Recipe Info

Recipe Image

Rye Wit Low ABV

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Rye - US, Carapils - Dextrine Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Wheat - US
1.5
39
1
Mash
33% - Rye - US
1
37
3
Mash
17% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
22.4
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
4.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Wit Low ABV
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.028 OG
  • 1.005 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 90 per 12oz Calories
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