Cream Ale Recipe - cream ale jr

Recipe Info

Recipe Image

cream ale jr

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Pilsner - DE
4.3
38
1
Mash
7% - Melanoidin Malt - US
0.3
37
20
Mash

Hops

Chinook
6
Pellet
Boil
60 min(s)
13
10.1
Chinook
8
Pellet
Boil
15 min(s)
13
6.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cream ale jr
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 16.8 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
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