Dunkles Weissbier Recipe - Shananigans-Dunkelweizen

Recipe Info

Recipe Image

Shananigans-Dunkelweizen

by on
All Grain
10.5 Gallon(s)
12 Gallon(s)
90 min
85%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Carafoam - DE, CaraMunich - BE, Carafa II - DE, Wheat Malt - DE, Caramel/Crystal 80 - US, Rice Hulls - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss.

Fermentables

38% - Munich - UK
7.5
37
9
Mash
3% - Carafoam - DE
0.5
34
1
Mash
1% - CaraMunich - BE
0.25
34
56
Mash
3% - Carafa II - DE
0.5
32
412
Mash
46% - Wheat Malt - DE
9
37
2
Mash
4% - Caramel/Crystal 80 - US
0.75
35
80
Mash
5% - Rice Hulls - US
1
0
0
Mash

Hops

Hallertau
0.75
Pellet
Boil
90 min(s)
4
5.6
Hallertau
0.5
Pellet
Boil
5 min(s)
4
0.7
Hallertau
0.75
Pellet
Boil
60 min(s)
4
5.2

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

Irish Moss
1
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion 154 90 min mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Shananigans-Dunkelweizen
Dunkles Weissbier
  • 10.50 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 11.4 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 17.3° SRM Color
  • 85% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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