American Pale Ale Recipe - Blueberry haze pale ale
American Pale Ale
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Blueberry haze pale ale
by Jacko 3/10/2019
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Honey Malt - CA, Vic Secret Hops, Loral Hops, Mosaic Hops, Mosaic Cryo Hops, Loral Cryo Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Yeast Nutrient, Irish Moss.
87% - Maris Otter Pale - UK
name
Wyeast London ESB Ale 1968
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blueberry haze pale ale
American Pale Ale
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.018
FG
34.3 IBU (tinseth)
Bitterness
0.58
BG:GU
9.3 ° SRM
Color
68%
Efficiency
5.3 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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