Frieslander free Recipe

Recipe Info

Recipe Image

Frieslander free

by on
Extract
3 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Table Sugar - Sucrose - US, Northern Brewer Hops, Hallertau Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

67% - Dry Malt Extract - Pilsen - US
2
42
2
Extract
33% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Northern Brewer
0.5
Pellet
Boil
45 min(s)
9
27.8
Hallertau
0.25
Pellet
Boil
15 min(s)
4.5
3.8
Hallertau
0.25
Pellet
Boil
25 min(s)
4.5
5.3

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Frieslander free
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.013 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 1.8° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 144 per 12oz Calories
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