Tickle My Peaches Again Recipe

Recipe Info

Recipe Image

Tickle My Peaches Again

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Rice, Flaked, Honey Malt, Carapils - Dextrine Malt - US, Columbus (US) Hops, Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient, Peach Green Tea, Natural Peach Extract.

Fermentables

% lb fermentable ppg   L   usage  
67% 6 2-Row Brewers Malt 37
Mash
22% 2 Rice, Flaked 32
Mash
6% 0.5 Honey Malt 37
23°
Mash
6% 0.5 Carapils - Dextrine Malt - US 33
Mash
9 lb

Hops

oz variety type usage time AA   IBU  
0.3 Columbus (US) Pellet Boil 60 minutes 15.4 16.0
0.3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Safale US-05 86%
 

Other Stuff

amount unit name usage
1 tsp Irish Moss Boil
0.5 tsp Yeast Nutrient Boil
8 each Peach Green Tea Secondary
4 floz Natural Peach Extract Bottle
 

Mash Steps

type heat temp °F time
Saccharification Rest Direct Heat 149 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Tickle My Peaches Again
6.00 Gallons Liters
7.00 Gallons Liters  @  60  min
1.040
1.006
3.4° SRM
75%
16.0 IBU (tinseth)
0.40
4.5% ABV
130 per 12oz
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