This recipe has been brewed 1 time(s)
Brew Session: Campfire Brown Ale
Brumanchu
5/23/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Mash temp was spot on and solid, smooth brew day, the ground water is warming up so It took a while to chill to pitching temp. I'm close to a half gallon heavy on volume and just a bit low 1.055 on O.G. Took Gravity reading today, 6/17/19 , it's around 1.016 I'll bottle in a few days. Ended up with 59 bottles of nice brown ale, uncarbed it's smooth and slightly smoky with a rich flavor of chocolate and roasted grain. Looking forward to tasting when it's carbonated.
Recipe Facts
Campfire Brown Ale
American Brown Ale
- 6.00 Gallons Liters Batch Size
- 7.35 Gallons Liters Boil Size
- 90 min Boil Time
- 1.056 OG
- 1.013 FG
- 31.4 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 26.5° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 186 per 12oz Calories
