American Pale Ale Recipe - Chinook SMaSH
American Pale Ale
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Chinook SMaSH
by benstatertots 3/8/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.38 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Chinook (US) Hops, Safale US-05 Homebrew Yeast.
100% - Maris Otter Pale (UK)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Chinook SMaSH
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.38
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.015
FG
46.4 IBU (tinseth)
Bitterness
0.80
BG:GU
5.4 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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