American Pale Ale Recipe - 2. APA

Recipe Info

Recipe Image

2. APA

by on
All Grain
22 Liter(s)
17 Liter(s)
85 min
47%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pilsner - DE, CaraMunich II - DE, Wheat Malt - DE, Amarillo Hops, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

46% - Pale Ale - DE
2.6
39
2
Mash
41% - Pilsner - DE
2.35
38
1
Mash
9% - CaraMunich II - DE
0.5
34
46
Mash
4% - Wheat Malt - DE
0.25
37
2
Mash

Hops

Amarillo
18
Pellet
Boil
50 min(s)
9
19.7
Mosaic
18
Pellet
Boil
30 min(s)
12.7
22.4
Citra
18
Pellet
Boil
10 min(s)
12
10.0
Citra
25
Pellet
Boil
0 min(s)
12
0.0
Mosaic
18
Pellet
DryHop
2 day(s)
12.7
0.0
Citra
18
Pellet
DryHop
2 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.008
kg
Mash

Mash Steps

1
Infusion
50
20 min
2
Infusion
65
35 min
3
Infusion
72
55 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2. APA
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 85  min Boil Time
  • 1.039 OG
  • 1.007 FG
  • 52.1 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 8.2° SRM Color
  • 47% Efficiency
  • 4.0% ABV Alcohol
  • 126 per 12oz Calories
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