American Pale Ale Recipe - Rest IPA

Recipe Info

Recipe Image

Rest IPA

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
75%
Just to use all I have

Fermentables

36% - Pilsen - UK
2
36
1
Mash
45% - Pale 2-Row - UK
2.5
36
2
Mash
14% - Munich - Light 10L - US
0.75
35
10
Mash
5% - CaraRed - DE
0.25
35
20
Mash

Hops

Columbus
20
Pellet
Boil
60 min(s)
15
32.0
Galaxy
5
Pellet
Boil
10 min(s)
14.2
2.7
Galaxy
12
Pellet
Boil
5 min(s)
14.2
3.6
Galaxy
33
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
50
Pellet
DryHop
3 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rest IPA
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 38.4 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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