Witbier Recipe - Jim Edsons Wit
Witbier
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Jim Edsons Wit
by Getabrew on 12/9/2014
All Grain
10.5 Gallon(s)
13 Gallon(s)
60 min
80%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Pale Wheat - CA, Mandarina Bavaria Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Coriander.
Fermentis Safale US-05
No mash steps in this recipe
Orange peel, Last 15 minutes
Coriander, Last 5 minutes.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.50
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.011
FG
-
17.9 IBU (brewgr)
Bitterness
-
0.36
BG:GU
-
2.8° SRM
Color
-
80%
Efficiency
-
4.9% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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